Soup

Tonight I'm making soup ala Junie None.  On Monday, she posted about how she has Soup Night once a week using the leftovers in the fridge.  Such as great idea!  Here's my adaptation: onions, celery & garlic in olive oil (no mushrooms on hand), added in left-over pork chops & left over black-eyed peas.  Then threw in some carrots, potato, chicken stock, poultry seasoning & rosemary (b/c that's what I have in the fridge) ... it's sizzing on the stove now melding together all the ingredients.  Can't wait for dinner tonight :)